Dean Jackson
Whatzup Features Writer
Articles
Tropic Chicken, el Azteca melding well
I must make a confession. Before last week, I didn’t know the difference between a torta and a tortoise. After visiting a local Mexican restaurant, I can tell you at least […]
Buskers take to streets for your entertainment
Creative. Unconventional. Unique. Quirky. It’s BuskerFest — a celebration of the street performer and a festival of the unexpected. You could say it’s like a circus without a tent. The […]
Arcos opens shop in original Bandidos
After months of renovation, Arcos Restaurante Mexicano is back in a storied venue. Arcos operated a popular north-side eatery at 2868 Dupont Road for five years. This month, the family-owned […]
Options for Cinco de Mayo, Mother’s Day
We’ve had plenty of April showers, but now that it’s May, we have Cinco de Mayo, Mother’s Day, and Memorial Day to look forward to. Even if you aren’t of […]
Smooth operators open Rough Draft Taproom
The slogan, “When you’re here, you’re family,” might already be taken, but it could just as well fit for the new establishment opening on Wells Street, Rough Draft Taproom. The […]
Bravas among restaurants now open
Just in time for spring, several restaurants have been sprouting up across the Summit City to give diners even more options. The most anticipated of the bunch is Bravas moving […]
Authentic Mexican eatery nestled in Grabill
One of the best parts of doing this column are the surprises — being delighted when I find things when I am not even looking for them. Many times, I […]
TinCaps have bases covered this season
This time of year is like Christmas for Fort Wayne TinCaps Vice President and General Manager Mike Nutter as he counts down the days toward a new season. The anticipation […]
TinCaps hit home run with new food
Since 1993, minor league baseball has been a summer staple in Fort Wayne, beginning with the Wizards then the TinCaps. The sights and sounds are as much a part of […]