Wendy Stein
Whatzup Features Writer
Articles
Ophelia’s has sweet and savory options
I like to go to out to eat — how do you think I got this gig? I also like to think I stay on top of new restaurants, although […]
Let Rune be your guide on culinary adventure
There’s a new restaurant in town with a menu that seems designed to challenge and intrigue diners, offering a culinary experience unlike any you may have had before. Welcome to […]
Chapman’s has something brewing at Electric Works
As much as I enjoy Union Street Market’s food hall, I was super-stoked about this spring’s newest development at the mixed-use Electric Works campus. The arrival of Chapman’s Brewing Company […]
City now has bunch of brunch options
Content warning: Food snobbery ahead. For a long, long time, Fort Wayne was a brunch wasteland. There were (and still are) a lot of breakfast joints, with massive menus offering […]
Spice things up with a trip to Arcos
Growing up, and for many, many years into adulthood, I never liked guacamole. I did not understand why anyone would eat green glup, a term frequently used by my grandmother. […]
Mamma Mia! That’s some good pizza!
Is there a better food than pizza? More versatile? More of a crowd-pleaser, a reliable favorite that can still surprise and delight? We eat it for lunch or dinner, but […]
Time again to Savor local restaurant scene
For a while now, I’ve been thinking that it’s a great time to be an eater in the Fort Wayne area. During the past 10-15 years, a treasure trove of […]
Time to reserve your seat at Bistro Nota
Have you ever had one of those restaurants that you have heard people talk about it, but just never remember to go? Then, one day you happen to end up […]
Hot chocolate scene is anything but vanilla
I have never been a coffee drinker. Well … that’s mostly true. I briefly tried taking it up when I was in law school; it seemed as if it might […]
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